2024 Kitchen Assistant - Lake Chabot

Kitchen Assistant (Lake Chabot Marina & Cafe) Reports to: General Manager Classification: Regular, Part Time, Non-Exempt -------------------------------------------------------------------------------- Summary The primary objective of the Kitchen Assistant is to assist the cook with food preparation and service. The Kitchen Assistant works performs light cooking duties, as directed by the cook, as well as maintain a clean and sanitary workspace.

2024 Cashier/Server - Canyon of the Eagles

Cashier/Server Reports to: Manager Status: Regular, Full-time, Non-Exempt -------------------------------------------------------------------------------- Summary A successful cashier/server should have a strong work ethic and high level of accuracy. You should be responsible, attentive to customer needs, and committed to providing excellent service. Cashier/Server responsibilities include a wide range of tasks that keep the store and kitchen running smoothl

2024 Cook - Katherine Landing

Cook Reports to: General Manager Classification: Seasonal, Part-Time, Non-Exempt -------------------------------------------------------------------------------- Summary

2024 Cashier/Server - Katherine Landing

Cashier/Server Reports to: Manager Status: Seasonal, Non-Exempt -------------------------------------------------------------------------------- Summary A successful cashier/server should have a strong work ethic and high level of accuracy. You should be responsible, attentive to customer needs, and committed to providing excellent service. Cashier/Server responsibilities include a wide range of tasks that keep the store and kitchen running smoothly, from ta

2024 Dishwasher - Canyon of the Eagles

Dishwasher Reports to: General Manager Classification: Seasonal, Part-Time, Non-Exempt --------------------------------------------------------------------------------

2024 Kitchen Assistant - Canyon of the Eagles

Kitchen Assistant Reports to: General Manager Classification: Seasonal, Part-Time -------------------------------------------------------------------------------- Summary The primary objective of the Kitchen Assistant is to assist the cook with food preparation and service. The Kitchen Assistant works performs light cooking duties, as directed by the cook, as well as maintain a clean and sanitary workspace. Essential Functions

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