Social Worker, Non-Licensed 2

Job Summary Exciting new opportunity to start and to join an innovative, community-based behavioral health and intellectual/developmental disabilities services organization located in South Georgia.  Georgia Pines Community Service Board is a public, not-for-profit organization with an annua

Bench Optician

Bench Optician – Must be able to cut, grind, block, coat and polish lenses/eyeglasses or other precision optical elements. Assemble and mount lenses into frames or process other op

Unarmed Security Officers

Territory Sales Representative

Southeastern Equipment is looking for a territory sales representative to handle a territory in the HOLT, MI  area. (Counties: Clinton, Eaton, Calhoun, Branch, Ing

Quality Technician

Housekeeper - Angler's Lodge in Springfield, MO

Position Summary: To clean all assigned areas in accordance with Angler's Lodge/Big Cedar Lodge's procedure and standards. Essential Duties and Responsibilities include the following. Other duties may be assigned. Clean rooms and public spaces as outlined in the housekeeping manual and/or as directed by the Housekeeping Manager Check all fixtures in room to ensur

Air Compliance Instructor (SAN-13)

Air Compliance Instructor (SAN-13) ID:

Timekeeping Analyst

Position Scope: Under general direction, from the Finance Manager or their designee, will perform a variety of duties relating to timekeeping. This position will serve as the agency’s technical lead for electronic timekeeping. Subsequently, this position will be responsible for reviewing and processing employee timecards/sheets, providing accurate and timely responses to requests and identifying and recommending effective and efficient p

Historic Architect

Historic Architect ID:

Cafe Attendant - Anglers Lodge in Springfield, MO.

Position Summary: Experienced breakfast cook to prepare and set up line for breakfast. Essential Functions: The cook will prepare, portion and gather all supplies needed to prepare breakfast. The cook will handle knives and operate small kitchen equipment safely. Prepares all food from breakfast menu using standard recipes in accordance with hotel standa

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