Administrative Specialist
ID:
Summary: To assist servers in expediting service to the guest, to serve food
from the kitchen in a timely manner, clean and reset tables, stock stations, to
cross-train as a Line Runner.
Essential Duties and Responsibilities: include the following. Other duties may
be assigned.
1. Clean and set tables in proper manner.
2. Set butter trays as required.
3. Replenish all non-alcoholic beverages when needed.
4.
Summary: To provide the spa guest with a professional, friendly experience.
Essential Duties and Responsibilities include the following. Other duties may be
assigned.
1. Prepare/check room assignment board. Lead daily Huddles.
Summary: To prepare and portion foods for the resort's food and beverage
outlets.
Essential Duties and Responsibilities:
Other duties may be assigned.
1. The cook will prepare, portion and serve stocks, breading items, cold
salads, dressings, sandwich making, vegetable and fruit prepping and fryer
work according to standard recipes.
2. The cook will handle
Job description
House Cleaners Wanted!!
Position Summary:
To deliver friendly, professional service ensuring guest satisfaction when
checking guest in and out of resort
Essential Functions:
Smile, be alert and never leave the front desk unattended.
Register guest and assign rooms, accommodate special requests whenever
possible.
Assist in pre-registration and blocking of reservations when necessar
Position Summary: Experienced breakfast cook to prepare and set up line for
breakfast.
Essential Functions:
The cook will prepare, portion and gather all supplies needed to prepare
breakfast.
The cook will handle knives and operate small kitchen equipment safely.
Prepares all food from breakfast menu using standard recipes in accordance
with hotel standa
Position Summary:
Perform installations, maintenance and repairs on electrical equipment and
devices. Operate, maintain, and repair pools and related equipment in order to
keep clear and chemically balanced. Perform preventive maintenance and repairs
on equipment and facilities throughout properties.
Essential Functions:
Install, maintain, and repair pumps, salt generators, cell, sand filters,
skimmers and baskets.
THIS IS AN OVERNIGHT POSTISTION!
Summary: Wash and clean all cookware (pots and pans), dishes, utensils and
kitchen areas in accordance with Big Cedar standards. Prep work for culinary
department such as but not limited to peeling, dicing, chopping, assembly
finished product.
Essential Duties and Responsibilities include the following. Other related
duties may be assigned as needed by the Executive Steward.
1
Administrative Specialist
ID:
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