Summary: to provide efficient, friendly customer service at all times and to
maintain a clean, professional top quality bar.
Essential Duties and Responsibilities include the following. Other duties may be
Set up and maintain a clean, efficient bar throughout the shift.
Approach and greet guests.
Take and deliver orders.
Check back with guests.
Summary: To ensure all guests are greeted and seated in a friendly and
courteous manner using appropriate procedures in accordance with Big Cedar
Standards and to handle payment transactions for all foods and/or beverages
purchased in the resort's restaurants. Perform close of shift accounting
Essential Duties and Responsibilities:
Other duties may be assigned.
Assist managers in open
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